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Restaurant Nuggets


  • Chicken boneless 1/2 kg
  • Egg 1
  • Corn flour 1 tbsp
  • Onion powder 1 t.sp
  • Black pepper powder 1/2 t.sp
  • Salt 1 t.sp
  • Baking powder 1/2 t.sp
  • Paprika powder 1/2 t.sp
  • Garlic powder 1/2 t.sp
  • White pepper powder 1/2 t.sp
  • Green chillies 2-3 chopped.


Coating:

  • Breadcrumbs
  • Flour
  • Eggs.


Method:

  • First soak chicken with water 1/2 cup and baking powder for 1/2 hour then drain and chopped this chicken with all ingredients.
  • Shape nuggets coat in dry flour then in egg then crumbs n fry.

Chef Hira Jaffery

My name is Hira Jaffery, a proud owner of Food Paradise and a certified Chef.
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