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Pinacolada Shake

 


  • 2 cups milk
  • 1/3 cup condensed milk
  • 2 cups pineapple juice
  • 1/2 cup pineapple chunks
  • 3 scoops vanilla ice cream
  • 4 tablespoons coconut cream powder
  • Few drops pineapple essence Ice cubes.

Method:

Blend all ingredients together.

Chef Hira Jaffery

My name is Hira Jaffery, a proud owner of Food Paradise and a certified Chef.
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